Applicant
Cloudy Bay Vineyards Limited
Case number(s)
200710041
Decision date
Type
Decision
Decision number200710041
Application number200710028
Date18 April 2007
Offeror/applicantCloudy Bay Vineyards Limited
Ultimate applicant beneficial ownership66 percent - France, Moet Hennessy Louis Vuitton
34 percent - United Kingdom, Diageo Plc
Beneficial overseas ownership 
- Asset current0 percent
- Asset proposed100 percent
- Share currentN/A
- Share proposedN/A
Offeree(s)/seller(s)Johansen (Peter David & Jennifer Jane) of New Zealand
Business activitiesAgriculture - Horticulture & Fruit - Viticulture
Details of land involved8 hectares of freehold situated at Jacks Road, Renwick, Marlborough being CT MB5B/104 (Marlborough Registry).
Regions involvedNelson/Marlborough
Total consideration$1,912,500
Consent soughtTo acquire an interest in land which, either alone or together with any associated land of that type, is or includes non-urban land and exceeds 5 hectares in area.
Rationale

The application has been approved as it met the criteria.

The Overseas Investment Office is satisfied that the individuals with control of the Applicant collectively have business experience and acumen relevant to the overseas investment, and that the Applicant has demonstrated financial commitment towards the overseas investment. The Overseas Investment Office is further satisfied that each individual that exercises control over the Applicant is of good character and is not an individual of the kind referred to in section 7(1) of the Immigration Act 1987.

Cloudy Bay Vineyards Limited (Cloudy Bay), an established producer of premium Marlborough wines, proposes to acquire developed vineyards in order to secure an additional grape supply. In addition to the subject land, Cloudy Bay has entered into agreements with Resene Paints Limited and its subsidiary, Cellier Le Brun Limited, to acquire 37.8488 hectares situated at Renwick (refer A200620152 and A200620153). The land is currently planted in a number of varieties. Cloudy Bay proposes to replant the land with Sauvignon Blanc to meet the growth in export demand for Sauvignon Blanc wine which has been constrained by grape supply.

The proposal is likely to result in the following benefits:

  1. the creation of new job opportunities in New Zealand;
  2. increased export receipts for New Zealand exporters; and
  3. the introduction into New Zealand of development investment for development purposes.
ContactJohn Lundon
Lundons
P O Box 268
BLENHEIM